• Variety: Schiava
  • Vintage: 2022
  • Appelation: Vigneti Delle Dolomiti
  • Region: Trentino-Alto Adige

The Schiava, a native vine of southern Tyrol, historically was among the most cultivated varieties in the region. The La Schiava Cantina d’Isera, crafted through brief maceration on the skins followed by white fermentation at a controlled temperature, exhibits a pinkish hue. Its aroma is fruity and elegant, evoking fresh red fruit. On the palate, the wine is pleasant, light, harmonious, and maintains a good fruity persistence. This Schiava is delightful as an aperitif and showcases its versatility in gastronomic pairings, ideally complementing quick snacks and fish first courses. Recommended serving temperature is between 12-14°C to best enjoy its light and harmonious character.

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